KYOKU 8 Kage Series Japanese Chef Knife - High Carbon Steel Gyuto with Rosewood Handle and Gift Box for Chopping and Slicing

About this item

• All-Purpose Use: Featuring a 0.1" thick blade honed to a precise 13-15° edge, our chef knife effortlessly glides through vegetables, fruits, and meats with negligible resistance. Ideal for everyday home cooking and high-demand restaurant kitchens
• Razor-Sharp Chef Knife: This 8" Japanese chef's knife from Kyoku's Kage Series is expertly forged from 3-layer 9Cr18MoV laminated steel with a 58 HRC hardness, offering corrosion resistance and toughness that withstands the rigors of daily cooking
• Comfort Meets Control: Crafted from rosewood and G10, the handle is ergonomically designed to provide a firm yet comfortable grip; its balanced feel and octagonal shape make it an extension of your hand, great for both long sessions and quick precise cuts
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• Meticulous Craftsmanship: The hammered patterns on the blade not only give this kitchen knife a unique aesthetic but also help reduce food sticking. The mosaic pin on the handle adds a distinctive touch, enhancing this knife's overall design and appeal
• Perfect Gift: Packaged in an exquisite gift box, our knife is ready to impress. Whether you're treating yourself or gifting it to a loved one, it arrives in style—perfect for celebrations, holidays, or simply elevating someone's culinary journey